Four distinct types of luxury traveller identified in new report, which was commissioned by International Luxury Travel Market.

Ted Teng, president and CEO of The Leading Hotels of the World, offers insight into the luxury hotel segment and how best to survive a recession.

Peninsula executive on brand expansion, the outlook for luxury hotels, and evolving guest expectations.

Luxury hospitality group inaugurates its second property in Macau – the 213-room Mandarin Oriental, Macau.

This paper from Ernst & Young looks at the hospitality sector from a variety of angles including financing and acquisitions, lessons from change, and the future of luxury.

Singapore-based luxury boutique hotel chain set to open one or two new properties a year.

Veteran Mandarin Oriental executive discusses the group’s regional expansion plans, comments on how the luxury hospitality sector has fared during the economic downturn, and gives his advice for young general managers hoping to climb the corporate ladder.

This paper from Market Metrix examines the changes occurring to the global luxury hotel market as a result of the economic recession from both the guest and manager perspectives.

Langham executive defines modern hotel luxury, discusses the challenges of managing a luxury brand during a downturn, and reveals what he thinks is the biggest problem that hotels have today.

Hotel and Motel Management editor Stephanie Ricca puts the case for why luxury brands will lead the recovery.